Coffee Beans

Ayla Sidamo FW G1, Ethiopia

R210.00

Origin: Shantawene, Sidamo, Ethiopia Process: Fully Washed Variety: JARC 74110, JARC 74158 Altitude: 1,950-2,000 masl Roast Level: Medium SCA Score: 88 Roast Date: 13/02/2026 More about the coffee Faysel Abdosh established Ayla washing station in 2018, naming it after his niece. About 800 farmers contribute cherry to the station, cultivating coffee at high altitudes of 1,950 to 2,000 meters above sea level on small plots averaging 0.5 hectares each. Faysel's company, Testi Specialty Coffee, has several stations in Guji, with Ayla being their first station in Sidamo. Beyond buying cherry, Testi Specialty Coffee actively contributes to community wellbeing. In Sidamo, they have helped build schools for local children, supported a water project to make clean water accessible, and have helped connect homes to the electricity grid.

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